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Harvest Right ® HRC100 Freeze Dryer - Commercial

CAD 20,888.00
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SKU:
2099-HRC100-001
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“Supersize your freeze drying with the new commercial HRC100”

9 trays capacity of 18"*26"
4,270.5 sq. inches of total trays area
65-90 lbs of fresh food per batch
Customer support with highly trained experts from Harvest Right
Vacuum pump inside the freeze dryer
Perfect for business or extra large freeze drying needs
FREE shipping in ?? in 10-14 weeks


The new HRC100 specifications


Electrical: 208-230 VAC, Single Phase 60 Hz 30 A
Total Tray Area: 4270.5 sq in (29.66 sq ft)
Shelf Temperature Range: -40 degrees F to 150 degrees F
Tray Size: 18" x 26" (9 standard commercial baking trays)
Chamber Dimensions: 25.94" Diameter x 31.7" Length
Freeze Dryer Dimensions: 33.1" W x 37.1" D x 70.2" L
Vacuum Pump included: Dual Stage, industrial, 220V/50-60Hz, Current 7 A


Supersize freeze drying made easy


Larger production freeze drying has always required large capital investment, but not any more!

The HRC100 is the industry's first dependable, mid-size production freeze dryer that is priced affordably. Companies now have the ability to create true redundancy in their freeze drying operations, without having to pay hundreds of thousands of dollars.

Built by Harvest Right on a proven technology, the HRC100 is able to handle 65-90 lbs. of product per batch (depending on your product).

The HRC100 gives a business a great reason to begin a freeze drying operation without having to invest millions in capital equipment and infrastructure expenditures.

Freeze dryers for all needs


Food service

Restaurant owners cut down on waste and preserve specialty items (such as soup) for reuse or sale to the public. Chefs are also using freeze-dried ingredients to improve recipes.

Universities/labs

Labs, universities, and research institutions prefer Harvest Right freeze dryers because they are far less expensive, easier to use, more reliable, and have many features that more expensive scientific units don’t have.

Growers

Farmers and fruit growers dry fruits, vegetables, eggs, and more, in order to have an alternative to just selling fresh.

Pet food

Many pet owners only feed their pets natural food ingredients that have been freeze dried. Just add water and the pet food is the same as fresh.

Pharmaceutical

Preserve the enzymes and terpenes of herbal products. Because the freeze drying process does not use heat to remove water, appearance, nutritional content and potency remain the same as fresh.

Snacks & treats

People have discovered how fun and delicious freeze-dried desserts and snacks can be. From freeze-dried Skittles to ice cream and strawberries, businesses that specialize in freeze dried sweets are taking off.

 

What’s included

Freeze Dryer HRC100
Premier Industrial Oil Vacuum Pump
9 Stainless Steel Trays (18" * 26")
12" Impulse Sealer
50 Mylar Bags (8"x12")
50 Oxygen Absorbers
Owner’s Manual
Guide to Freeze Drying